Ceylon Origin · Caffeine Free · Ayurvedic Blend

LiverSoul

Name: LiverSoul Herbal Tea
Brand: Ceylon Origin
SKU: liversoul
Price: 8.99 GBP
Availability: InStock

£8.99

A gentle, earthy infusion rooted in Sri Lankan Ayurvedic tradition. Heen Bovitiya (Gotu Kola) is one of the most revered herbs in traditional Sri Lankan medicine, prized for liver and cognitive support. Paired with Yaki Naran (wild lime peel), golden Turmeric and the sacred Beli flower, this blend is mild, refreshing and completely caffeine-free.

🌿 Caffeine Free ✓ Lab Tested ITI/CISIR ✓ Gluten Free ✓ Ayurvedic Heritage 25 bags · 2g each

Quantity

1

Free UK delivery on orders over £25 · Ships in 2–3 working days

Ingredients

Four Ayurvedic botanicals harvested from Sri Lanka's highlands and lowland estates.

Heen Bovitiya (Gotu Kola)

Centella asiatica

Known as the "herb of longevity" in Sri Lankan tradition. Supports liver health, cognitive clarity and is used widely in Ayurvedic detox protocols.

Yaki Naran

Citrus hystrix (wild lime)

Wild lime peel adds a gentle citrus brightness and limonene-rich aroma. Used in traditional medicine for digestive and liver support.

Turmeric

Curcuma longa

Golden turmeric brings curcuminoids to support the liver's natural detoxification pathways and reduce inflammation.

Beli Flower

Aegle marmelos

The wood apple flower is sacred in Sri Lankan culture and used in traditional medicine for its digestive, hepato-protective and cooling properties.

Key benefits

A restorative blend for liver health, gentle detox and everyday wellbeing.

🫀

Liver Health SupportGotu Kola and Beli flower are both traditional hepato-protective herbs used across Ayurvedic and Sinhala medicine.

🌊

Gentle DetoxThe combination of Centella asiatica and turmeric supports the liver's natural detoxification pathways.

🧠

Cognitive ClarityGotu Kola has a long history in traditional medicine for supporting memory, focus and calm alertness — without caffeine.

🌙

Any Time of DayCompletely caffeine-free. Ideal as a morning detox ritual or a calming evening cup.

How to brew

Best served hot. Let the botanicals fully unfurl for maximum benefit.

Boil water Use freshly boiled water at 95–100 °C.

Add tea bag Place one LiverSoul bag in your mug or teapot.

Steep 4–5 min Allow a full 4–5 minutes for the Gotu Kola and Beli flower to fully infuse.

Remove & enjoy Remove the bag and sip slowly. Works beautifully plain or with a small spoon of raw honey.

Quality you can trust

Lab-tested & certified

Every batch of LiverSoul is independently tested at the Industrial Technology Institute (ITI / CISIR), Sri Lanka's foremost testing authority, for microbial safety, pesticide residues, and heavy metals. Ceylon Origin also holds FSSC 22000 food safety certification and is a Registered Ayurvedic Manufacturing Centre.

✓ ITI / CISIR Tested ✓ FSSC 22000 ✓ Registered Ayurvedic Mfr. ✓ Gluten Free ✓ Non-Addictive

LiverSoul

Ingredients

Key benefits

How to brew

Lab-tested & certified

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